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School Nutrition Programs to Promote Healthy Eating

Examples

 

Salad bar choice in school cafeteria, featuring taste tested ingredients and marketing through education and events

Aligning school nutrition policies with lastest dietary guidelines or eliminating sugar-sweetened beverage sales in district

 

Increase fruit and vegetable intake by changing childcare organizational policies and therefore influencing behavior

 

Altering school food pricing to favor healthy choices while still mantaining revenue